Baking Recipes

Vegan Spider Web Tray Bake | Halloween Recipe

October 31, 2017

Halloween calls for some messy baking right?! Well today’s recipe has got that covered. My Vegan Spider Web Tray Bake will get you melting chocolate, playing with food colouring and generally getting messy!

I chose to make this recipe because it’s accessible to many. I have several friends who can’t have dairy for various reasons and wanted to make something they could enjoy too. This Vegan Spider Web Tray Bake is super tasty and wonderful for sharing.

Vegan Spider Web Tray Bake Halloween Recipe

Vegan Spider Web Tray Bake Recipe

Vegan Spider Web Tray Bake
Serves 12
A sumptuous, vegan chocolate tray bake with a spooky design!
Write a review
Prep Time
20 min
Cook Time
40 min
Total Time
1 hr
Prep Time
20 min
Cook Time
40 min
Total Time
1 hr
Vegan Red Velvet
  1. 200g Plain Soya Yogurt (I used M&S)
  2. 200g Vegan margarine spread
  3. 200g Caster sugar
  4. 200g Self raising flour
  5. 1tsp Bicarb
  6. 1tsp Baking powder
  7. 1tbsp Cocoa powder
  1. 140g Vegan margarine spread
  2. 280g Icing sugar, sieved
  3. 1tsp Vanilla essence
  4. 100g Vegan dark chocolate for melting
  5. Spooky decorations
Vegan Red Velvet
  1. Preheat the oven to 160C. Grease and line a square baking tin.
  2. Sieve the flour, bicarb, baking powder and cocoa powder into a bowl.
  3. Beat the sugar and vegan spread until fluffy. Then add in the vegan yogurt in and beat again.
  4. Fold in the flour mixture and then pour into the tin.
  5. Bake for 30-40 minutes, until a crust has formed but still gooey inside. Allow to cool fully before decorating.
  1. Beat the icing, vegan spread and vanilla essence together until soft and creamy.
  2. Spread over the top of the brownies.
  3. Melt the chocolate over a saucepan (bain-marie), let it cool sightly, then pour over the top of the buttercream in 'blobs.'
  4. Draw a knife up and down the buttercream/chocolate to give a feathered 'spider web' effect.
  5. Decorate with spooky decorations and enjoy!
Vegan Spider Web Tray Bake

This was such a fun bake, but I made such a mess. So to clear up the mess of baking I had the help of Marigold, who’s rubber gloves I have always sworn by. They protect my irritation prone hands from washing up liquid as well protecting my nails! It’s also great to see that Marigold are branching out to other products too. The Oops Away wipes were perfect for clearing up my bright red food colouring! I loved that the gloves matched this too – haha!

Marigold Products

Marigold Clean Up

Will you try out my spooky Vegan Spiderweb Tray Bake? Are you a fan of Marigold products as well? Let me know in the comments,


Twitter | Instagram | Pinterest | Bloglovin

P.S. * Post in collaboration with Marigold. As ever all words, photos and opinions are my own.

P.P.S. I have loads more brownie recipes if you’re looking for inspiration!


  • Reply Ellie Dickinson October 31, 2017 at 5:27 pm

    Oh this loooks sooooo good! Even just the vegan red velvet bit! I’ve totally bookmarked this x

    Life of EllieGrace

    • Reply MissPond November 8, 2017 at 9:20 pm

      Hope you enjoy them if you get round to making 🙂

  • Reply Liz - Distract Me Now Please October 31, 2017 at 2:25 pm

    This sounds amazing, I’ll definitely be giving it a go! Always on the look out for more vegan baking recipes.

    Liz x

    • Reply MissPond November 8, 2017 at 9:21 pm

      Yay! I really hope you enjoy as much as we did!

  • Reply Dannii October 31, 2017 at 11:38 am

    How cute is this! Sorry, I mean scary of course! I love that it is vegan too. I do love a vegan sweet treat.

    • Reply MissPond November 8, 2017 at 9:33 pm

      Hehe! Glad you like them 🙂

    Leave a Reply

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    %d bloggers like this: